FT-IR methodology (transmission and UATR) to quantify automotive systems

Stabilization of guava nectar with hydrocolloids and pectinases

Sponsor Bias in Pension Fund Administrative Expenses: The Brazilian Experience

Cultural Meanings and Consumers' Discourses about Their Brand Abandonment

Validation of an experimental prototype of thick-layer fixed bed dryer and determination of the quality of the dried soybean grains

Development of a correlation to estimate per capita municipal solid waste generation rates in São Paulo state, Brazil: population, per capita income and electricity consumption influences

Essential Oils for Alternative Teak Rust Control

Renovascular hypertension increases serum TNF and CX3CL1 in experimental Trypanosoma cruzi infection

Assessment of mercury contamination in Brycon falcatus (Characiformes: Bryconidae) and human health risk by consumption of this fish from the Teles Pires River, Southern Amazonia

Reinforcement of poly (vinyl alcohol) films with alpha-chitin nanowhiskers

Evaluation study of the National Immunization Program Information System

Effect of pre-exercise carbohydrate availability on fat oxidation and energy expenditure after a high-intensity exercise

Human dental pulp stem cell adhesion and detachment in polycaprolactone electrospun scaffolds under direct perfusion

Combined effects of melatonin and topical hypothermia on renal ischemia-reperfusion injury in rats

Color removal in the combined treatment of landfill leachate and domestic sewage via PACT ® process

[Mg-Al]-LDH and [Zn-Al]-LDH as Matrices for Removal of High Loadings of Phosphate

The Structural and the Magnetic Properties of Aluminum Substituted Yttrium Iron Garnet

Application of Taguchi Method to Study Morphological Evolution of TiO2 Nanotubes Obtained Via Anodization Process

Fibrous PCL/PLLA Scaffolds Obtained by Rotary Jet Spinning and Electrospinning

PRODUCTIVE PERFORMANCE OF CARROT AND COWPEA INTERCROPPING SYSTEM UNDER DIFFERENT SPATIAL ARRANGEMENTS AND POPULATION DENSITIES

Stabilization of guava nectar with hydrocolloids and pectinases

Impacts of low or vigorous levels of physical activity on body composition, hemodynamics and autonomic modulation in Down syndrome subjects

Temperature affects the hypoxia tolerance of neotropical Cichlid Geophagus brasiliensis

Evolution of nutrient availability in maturation phase of composting using proportions of different residues inoculated with Beijerinckia indica

Evaluation of grain sorghum hybrids for aluminum tolerance in nutrient solution

Nurse liaison: a strategy for counter-referral

Optimizing functional properties of perilla protein isolate using the response surface methodology

Dynamics of natural infection by Babesia bovis and Babesia bigemina in dairy cattle from an enzootic instability area in Northeastern Brazil

Red wine produced from the Isabella and Ives cultivar (Vitis Labrusca): profile of volatiles and aroma descriptors

OBJECT-BASED ANALYSIS FOR URBAN LAND COVER MAPPING USING THE INTERIMAGE AND THE SIPINA FREE SOFTWARE PACKAGES

Physicochemical, structural and thermal properties of oxidized, acetylated and dual-modified common bean (Phaseolus vulgaris L.) starch

Temporal and Spatial Uncertainty of Erosion Soil Loss from an Argisol Under Sugarcane Management Scenarios

Hyponatremia associated with antidepressants: a review