@article{Soares2019, author = "Raquel Rainier Alves Soares and Christiane Mileib Vasconcelos and Mariane Verônica de Oliveira and Valéria Paula Rodrigues Minim and Valéria Aparecida Vieira Queiroz and Frederico Barros", title = "{Starch digestibility and sensory acceptance of gluten free foods prepared with tannin sorghum flour}", year = "2019", month = "11", url = "https://scielo.figshare.com/articles/dataset/Starch_digestibility_and_sensory_acceptance_of_gluten_free_foods_prepared_with_tannin_sorghum_flour/10296311", doi = "10.6084/m9.figshare.10296311.v1" }